Knowledge

 

In the ever-evolving world of coffee, knowledge isn’t just power - it’s the secret ingredient to a truly exceptional brew. Welcome to the Silver Oak Knowledge Hub, your go-to spot for everything from barista basics to the bigger questions shaping the future of coffee.

Once upon a time, this space was lovingly called “Tom’s Guide” - a quick-hit manual for baristas looking to master the craft. But like a perfectly dialled-in espresso shot, it’s evolved. Now, it’s a full-fledged library of coffee wisdom - from how flavour happens in the cup to how climate change might shape your morning brew.

Here, you’ll find articles that dive deep into the world of coffee - no matter your role or skill level. Whether you’re a barista perfecting your pour, a café owner wanting to up your game, or just a curious coffee lover on a mission to understand what makes your morning cup tick, this is your playground.

One thing’s for sure: the coffee world is an endless journey, and even after over a decade in the business, Tom (that’s me!) is still learning every day. So, while we’ll share practical tips, deep dives, and maybe the odd opinion or two, just remember - no one has all the answers. That’s what makes coffee such a beautiful, unpredictable adventure.

So dive in. Explore. And keep that curiosity brewing.

NEW POST

Sweetness in Coffee Explained

Green Coffee Price Impact on Quality

Mould in Coffee?

The magic of V60. Brew like a pro at home!

How is decaf made?

What does climate change means for your brew?

Why Coffee Prices Are Rising in the UK (2025 Insight)

3 Brewing Mistakes You're Making

How Flavour Happens

Water Temperature

Espresso Extraction

Grinder Adjustment & Dialling In 

Milk Steaming

Latte Art

Non-Pressurised Brew Methods

Coffee Processing 

Coffee Origins