Kokoa Chocolate: Ivory Coast

£6.95
  • white hot chocolate, sweet and creamy
  • from Madagascar
  • cocoa butter from the forastero beans for a smooth creamy texture
  • natural vanilla for a delicious flavour
  • Silver Award by the Academy of Chocolate
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Description

This is the chocolate we use to make hot chocolates in all our locations. High quality, award winning, we feel Kokoa Collection is the best.

Easy to make, just put three tabs of chocolate (more to taste or if you have a big mug!) in your cup or mug and steep in hot water for 20 seconds. Do not stir, pour off the water. Just hot milk and whisk, or ideally pour on milk and steam until creamy.

Hmmm.

 

Additional information

Bag Size

210g, 1KG

Description

This is the chocolate we use to make hot chocolates in all our locations. High quality, award winning, we feel Kokoa Collection is the best.

Easy to make, just put three tabs of chocolate (more to taste or if you have a big mug!) in your cup or mug and steep in hot water for 20 seconds. Do not stir, pour off the water. Just hot milk and whisk, or ideally pour on milk and steam until creamy.

Hmmm.

 

Additional information

Bag Size

210g, 1KG